Post a Disney Dining Food Picture A Day

[HauntedGabe]

That steak looks so incredibly good. The potatoes and especially the spinach look very UN-Disney-like.

[WDWtraveler46]

Oh YUM. Tis is causing a major rumbly in my tummy. Thank you so much for posting food pics, even DH walked by and said that looks really, REALLY good. Truthfully, I could eat a double on the steak and skip the other stuff. It just looks so yummy.

Did Jacque have a great time?

The steak was excellent. I ate every last bite! I wouldn't discount the potatoes, they were very tasty as well.

Jacque' enjoyed her bday celebration and had the same as I did. She can't wait for the trip in September!

[Scottwdw]

Portabello's own olive oil to dip your warm fresh bread in.

[GIOny]

Drinks at the Poly....at O'hana's

[kat228]

Hi! I'm new here (ignore the join date, I apparently joined and didn't know it!!)

I have lots of pictures of food, so I'll pop in and share if that's okay with all of you!

Here's my first one, I had lamp chops from Citricos, they were delicious!!

[kat228]

I'm gonna post another (shhh, don't tell anyone!) since it's almost dinner time and this thread made me hungry!!



These are quite possibly my favorite thing to get at WDW! I had to steal one before taking the picture!

[T Morrows Child]

Yep. The ears never last long at all.

[kat228]

I'll stay in the Magic Kingdom today...
RIP French Toast Loaf

[GIOny]

Hi! I'm new here (ignore the join date, I apparently joined and didn't know it!!)

I have lots of pictures of food, so I'll pop in and share if that's okay with all of you!

Here's my first one, I had lamp chops from Citricos, they were delicious!!

, glad you can join us. Love to see your food pics

[GIOny]

I'm gonna post another (shhh, don't tell anyone!) since it's almost dinner time and this thread made me hungry!!



These are quite possibly my favorite thing to get at WDW! I had to steal one before taking the picture!

Not sure what they are

I'll stay in the Magic Kingdom today...
RIP French Toast Loaf

Where did they serve that? You have some great pics

[kat228]

Not sure what they are



Where did they serve that? You have some great pics

You poor, poor deprived soul! That first picture was of corn dog nuggets! Oh those little gems of joy! They can be found at Casey's Corner at the end of Main Street!

French Toast Loaf was served next to the great big Cinnamon Buns at the Main Street Bakery...but sadly, it is no more I found the recipe online though, and informed my boyfriend that I will be attempting it at some point this summer...I don't know if he's excited or scared!!

Thanks for the compliment on my pictures, I have lots! I'm just getting warmed up And thanks for the welcome!

[ohiodisneydad]

French Toast Loaf was served next to the great big Cinnamon Buns at the Main Street Bakery...but sadly, it is no more I found the recipe online though, and informed my boyfriend that I will be attempting it at some point this summer...I don't know if he's excited or scared!!

Any chance you can send me the recipe?

[kat228]

Here's the recipe!
Disclaimer: I've yet to try it myself

YIELD: 1 Loaf

Ingredients:

12 slices day-old white bread (preferably a homestyle white, not Wonder Bread
type)

8 oz. butter (chilled and sliced)

Brown sugar batch:

9 oz, light brown sugar
1 tsp. cinnamon

Mix together and set aside.

Batter:

10 oz. heavy cream
4 large eggs
1/2 tsp. vanilla
1/4 tsp. cinnamon

Mix together and refrigerate until ready to use.

-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-

Method:

Liberally spray a loaf pan with Pam or other vegetable spray. Layer three slices day old bread on bottom of pan. Sprinkle 1/3 brown sugar mixture on top of bread, then layer 1/3 of the butter. Repeat these steps two more times. Top off with three more slices of bread (should have a total of 12 slices of bread). Press down with hand to compact bread into loaf pan.

Slowly pour 16 oz. of batter over top of loaf, covering completely. This may take a little time, to allow it to fully absorb into bread and flow into spaces at bottom. (Take
your time here and pour into corners. Lift bread at corners a little to get into bottom quicker if you want.)


Place loaf pan on some paper towel in case of overflow. Cover top of loaf with parchment paper and wrap top tightly with aluminum foil. Place in refrigerator and allow to sit overnight.

Heat oven to 325º F. Bake for approximately 1 hour or until internal temperature in center of loaf is 160 degrees. Uncover and bake for another 15 minutes. Remove from oven and let rest for 5-10 minutes. Place a plate on top of loaf pan and invert to remove from pan. Cut into 7 slices and serve.

[GIOny]

You poor, poor deprived soul! That first picture was of corn dog nuggets! Oh those little gems of joy! They can be found at Casey's Corner at the end of Main Street!

French Toast Loaf was served next to the great big Cinnamon Buns at the Main Street Bakery...but sadly, it is no more I found the recipe online though, and informed my boyfriend that I will be attempting it at some point this summer...I don't know if he's excited or scared!!

Thanks for the compliment on my pictures, I have lots! I'm just getting warmed up And thanks for the welcome!

embarrassed to say I have never tried corn dogs, will put it on my long list of things to do. That is one thing that really bugs me about Disney is that seem to be taking away so many unique foods/drinks and making everythng so homogenized. I would love to see a return of unusual treats found at only certain places.
BTW, when you get a chance come over to the "Indroduce Yourself" board and well you know......introduce yourself!

[ohiodisneydad]

BTW, when you get a chance come over to the "Indroduce Yourself" board and well you know......introduce yourself!

New to the boards and already contributing to our love of food by giving us the joy that is French Toast Loaf!