Topics in this week’s Disney news include:

- New Fantasyland characters
- Big Thunder Mountain Railroad story, character and mystery
- The Legend of Captain Jack Sparrow at Disney’s Hollywood Studios
- Agent P World Showcase Adventure
- Christmas at Walt Disney World
- Santa’s Favorite Resort
- And more!

Question of the Week: What is your favorite place or way to celebrate the holiday season at Walt Disney World? Leave your answer in the Comments below!

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Join us every Wednesday at 7:30 p.m. ET at http://WDWRadioLIVE.com for a LIVE interactive video news show covering Walt Disney World. Be a part of the broadcast and discussion and discuss the news real-time in the chat room.

Thanks for watching! Be sure to tune in next week!

The post Video: WDW Radio LIVE – Nov. 28, 2012 – New Fantasyland Characters, Big Thunder Mountain Mystery, Captain Jack, Disney World Christmas appeared first on WDW Radio - Your Walt Disney World Information Station by Lou Mongello.

Join Lou Mongello for the third annual Walt Disney World Swan and Dolphin Food & Wine Classic, which was held on October 12 -13, 2012

Explore the causeway and meet celebrity chefs Todd English and Michael Mina, and sample flavors from around the world and some of the Swan and Dolphin’s signature restaurants including bluezoo, Shula’s, Il Mulino, Kimonos and more! Enjoy fine wines and beers, and learn from the best during seminars and tastings! With live entertainment throughout the night, it’s an event you can’t miss!

For more information visit swandolphinfoodandwineclassic.com

Thanks for watching!

- Lou Mongello

The post Video: Walt Disney World Swan and Dolphin Food & Wine Classic 2012 appeared first on WDW Radio - Your Walt Disney World Information Station by Lou Mongello.

Food and wine lovers are invited to stroll the scenic Crescent Lake and immerse themselves in a culinary festival featuring tastings from our award-winning resort restaurants, and wine vineyards around the world.

Celebrity chefs Todd English and Michael Mina will be on hand to serve up award winning fare and our host of sommeliers offer educational beverage seminars from beer to bubbly.

Visit our website to purchase your Event and Beverage Seminar tickets or choose from one of our all-inclusive “Stay and Play” packages that include overnight accommodations and tickets to the causeway event.

Food & Wine Classic Event Tickets – $80 (inclusive)
Educational Beverage Seminar Tickets – $45 (inclusive)

 “We just wanted to let you know that we truly enjoyed the Food and Wine Classic. Both the Base to Bubbles and Modern Mixology seminars were educational and entertaining. Great Presenters!”

“Saturday’s event was incredible!!! What a party it was! Great entertainment by the way. The food and drinks we experienced were fantastic. Everyone of your staff did such a great job and made us feel welcome!”

“Thanks again for the great time. Truly a “not to be missed” experience.”

“We had the great pleasure to attend this event on Friday, October 7 . Everything was perfect, the food (ahhhh those lobster claws and Shula steak, and the ‘cuisine moléculaire’) the wine, the whole setting with nice tables where we could sit and enjoy and the music!”

Visit SwanDolphinFoodandWineClassic.com for updates and information or call 407-934-1609.

Walt Disney World Swan and Dolphin Resort
1500 Epcot Resorts Blvd | Lake Buena Vista, FL | 32830

The post Swan and Dolphin Food & Wine Classic Returns October 12-13, 2012 appeared first on WDW Radio - Your Walt Disney World Information Station by Lou Mongello.

Hello and welcome to The WDW Radio Show – Your Walt Disney World Information Station. I am your host, Lou Mongello, and this is show #243 for the week of October 9, 2011.

The annual Epcot International Food and Wine Festival has become a destination event for both Disney World enthusiasts and food lovers from around the world. In addition to the kiosks, seminars, tastings and signings, there are also a number of special events to further enhance the experience. This week, we’ll review two of those special celebrations – The Swan and Dolphin Food and Wine Classic, and the Party For The Senses. We’ll discuss the venues, menus, entertainment, recommendations, value and more.

I’ll have a few announcements and then play more of your voicemails at the end of the show.

So sit back, relax, and enjoy this week’s episode of the WDW Radio Show

Thanks for listening! Be sure to tune in next week!

Information and Links from This Week’s Show:

Question for YOU: Have you attended the Food & Wine Classic and/or the Party for the Senses? Share your thoughts in the comments section below

Swan and Dolphin Food and Wine Classic

Party for the Senses at Epcot information and reservations

• Private Tours of Walt Disney World
• Disney Fan Meets and WDW Radio Meets of the Month in Walt Disney World – Get dates and locations at DisneyMeets.com
• WDWNewsCast – Watch & chat during our LIVE NewsCast Wednesdays at 7:30pm ET – Be part of the broadcast & discuss live in the chat room at http://WDWNewsCast.com
• WDW Radio on YouTube – Watch past episodes, subscribe to the show and comment on the WDWRadio YouTube Channel

The post Show # 243 – October 9, 2011 appeared first on WDW Radio - Your Walt Disney World Information Station by Lou Mongello.

Hello and welcome to The WDW Radio Show – Your Walt Disney World Information Station. I am your host, Lou Mongello, and this is show #204 for the week of January 9, 2011.

An important part of the Walt Disney World experience for me and many other people is enjoying the wide variety of dining options that are available. And while there are many tried and true favorites, there is also a large number of locations that are very much overlooked. This week, we explore what I believe is one of those restaurants. Located in the Walt Disney World Dolphin, Celebrity Chef Todd English’s BlueZoo offers fresh seafood in a spectacular setting where both the food and   décor are works of art. We’ll do a live restaurant review of BlueZoo and let you share in our overall dining experience, as we also chat with our server, the General Manager, Sommelier, and Executive Chef.

I’ll have a few announcements, and then play some of your voicemails at the end of the show, so sit back, relax, and enjoy this week’s episode of the WDW Radio Show.

Thanks for listening! Be sure to tune in next week!

Information and Links from This Week’s Show

More information about Todd English’s BlueZoo

Join Lou Mongello from WDW Radio on the Christening Voyage of the Disney Dream! Wednesday, January 19, 2011

Lou will be broadcasting LIVE at http://WDWRadioLIVE.com/ as he boards the ship and from onboard throughout the day! Join us “in the box,” check out the new ship and share in the festivities! Planning on joining us? RSVP on the Facebook Event Page Stay tuned for more details as we get closer, and follow Lou on http://Twitter.com/LouMongello for instant updates

Join us every Wednesday at 7:30 pm EST at WDWNewsCast.com. Click HERE to watch past episodes, subscribe to the show and comment on the WDWRadio YouTube Channel

Join us for the WDWRadio Adventures by Disney Backstage Magic Tour!

August 14-19, 2011

Click here or the logo for more information!

WDW Radio Cruise on the Disney Dream Logo Gear at Cafepress

DisneyMeets.com – Join us for Disney fan gatherings and WDW Radio Meets of the Month in Walt Disney World and other events around the country! Get dates and locations here!

Lou Mongello’s Audio Guides to Walt Disney World -Available NOW as an instant download or on CD! Order all 5 on CD and save! Click Here to learn more or order!

The post Show # 204 – January 6, 2011 appeared first on WDW Radio - Your Walt Disney World Information Station by Lou Mongello.